Tuna Mix


  • 185g can tuna in springwater, drained
  • 125g can corn kernels
  • 1 celery stick, finely chopped
  • 1 tbsp chives or dill, finely chopped
  • 1 tbsp mayonnaise*
  • ½ lemon, juiced
  • 4 lettuce leaves
  • ¼ Lebanese cucumber, sliced into rounds
  • 4 wholemeal rolls

Serves: 4

Preparation: 10 Minutes

0.5 serves of vegetables per serve

Diet and Allergies

Dairy Free, Nut Free


1.In a bowl, mix the tuna, corn kernels, celery, herbs, mayonnaise and lemon juice.

2. Halve the wholemeal rolls, place a lettuce leaf on each bottom half. Top with the tuna mix, cucumber and roll tops.

*Dairy free when using dairy free mayonnaise


  • Tuna mix can be used as a cracker, sandwich or wrap spread.

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